Chefs behind Nashville's Kisser reveal details of their new Germantown restaurant Babychan (Copy)

NFOCUSMarch 2025

Local legend, chef and co-owner Julia Sullivan opened the wildly popular Germantown hotspot Henrietta Red in 2017. By focusing on well-rounded ingredients and elegant presentation, Julia made a name for herself by creating memorable dining experiences. Henrietta Red — named after Julia’s grandparents — offers a cozy, elegant space to showcase her culinary prowess.  Julia and her team’s craftsmanship helped Henrietta Red earn the title of one of GQ’s best new restaurants in America, with Julia gaining many accolades herself. 

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